Research & Outreach Activities




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A functional food: Probiotic Whey Beverage

Mr. Md. Zakirul Islam

Consumers are concerned about a positive relationship between food and their health and nutrition...See more

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Dairy Khamar Sathpon ebg Babosthapona

Dr. Mohammad Shohel Rana Siddiki

Book for Dairy Farmers, Extension Worker, Trainer, Students and academician

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Hydroponic Wheat Fodder Production

Mr. Md. Sadakatul Bari

Hydroponic Wheat Fodder Production: Low cost green house system Green wheat sprout (Triticum...See more

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Probiotic Whey Beverage

Dr. Mohammad Ashiqul Islam

A functional beverage was developed from the blend of whey, pineapple juice and probiotic bacteria....See more

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Department of Dairy Science, BAU celebrated “World Milk...

Mr. Md. Sadakatul Bari

Department of Dairy Science, BAU had been successfully celebrated “World Milk Day 2021”. Dairy...See more