Mr. Md. Abid Hasan Sarker

Mr. Md. Abid Hasan Sarker


Assistant Professor
Department of Dairy Science
Faculty of Animal Husbandry
Research Interest:    Food technology, Dairy Technology, Functional foods Food, Food Microbiology, Dairy Cattle Production, Dairy Nutrition
Contact No : +8801722607050
Total Publications: 24

Journal Article (24)
2023
1. Potential Impact of Temperature and Humidity on Milk Yield of Holstein Friesian Crossbred Dairy Cows: Heat stress impact on the performance of dairy cows
European Journal of Agriculture and Food Sciences

Author List: Ali, M. A., Sarker, M. A. H., Hossain, M. N., Rahman, A., Islam, M. N., Arefin, S., ... & Chanda, T.
Vol. 5, pp 126-130. 2023.
2. Repeat breeding: prevalence and potential causes in dairy cows at different milk pocket areas of Bangladesh
Tropical Animal Health and Production

Author List: Islam, M. N., Habib, M. R., Khandakar, M. M. H., Rashid, M. H., Sarker, M. A. H., Bari, M. S., ... & Islam, M. A.
Vol. 55, pp 120. 2023.
3. Impact of feeding mustard oil cake and soybean meal alone or in combination in calf starter on growth and blood metabolites of dairy calves


Author List: Sarker, MAH., Hossain, N., Arefin, S., Bari, M. S., Habib, M. R., Khandakar, M. M. H., ... & Siddiki, M. S. R.
Vol. , pp . 2023.
4. Freezing Effect as a Post-Harvest Storage Technique: Quality of Buffalo Milk
European Journal of Agriculture and Food Sciences

Author List: Arefin, S., Huma, S., Abunaser, M., Ali, M. A., Rahman, A., Hossain, M. S., Sarker MAH, & Siddiki, M. S. R.
Vol. 5, pp 56-61. 2023.
2022
5. Fatty acid and amino acid profiles of cheese, butter and ghee made from buffalo milk
Journal of Advanced Veterinary and Animal Research

Author List: Asif AHM, MAH Sarker, GK Deb, MR Habib, MH Rashid, MRS Siddiki, UF Shahjadee, SA Lisa, S Ahmed, and MA Islam
Vol. 9, pp 144-154. 2022.
6. Changes in morphology, nutrient content and production costs of hydroponic wheat as fodder


Author List: Bari, M. S., Islam, M. N., Islam, M. M., Habib, M. R., Sarker, M. A. H., Sharmin, M. M., ... & Islam, M. A.
Vol. , pp . 2022.
7. Novel probiotic lactic acid bacteria with in vitro bioremediation potential of toxic lead and cadmium
Current Microbiology

Author List: Hasan, M. S., Islam, M. Z., Liza, R. I., Sarker, M. A. H., Islam, M. A., & Harun-ur-Rashid, M.
Vol. 79, pp 387. 2022.
8. Physicochemical characteristics, sensory profile, probiotic, and starter culture viability of synbiotic yogurt
Journal of Advanced Veterinary and Animal Research

Author List: Jaman, S., Islam, M. Z., Sojib, M. S. I., Hasan, M. S., Khandakar, M. M. H., Bari, M. S., ... & Harun-ur-Rashid, M.
Vol. 9, pp 694. 2022.
2021
9. Sensory and Physicochemical Properties of Doi and Rosogolla Manufactured from Hydrogen Peroxide Preserved Milk
Journal of the Bangladesh Agricultural University

Author List: Arefin S, MAH Sarker, MS Bari, MRS Siddiki, MR Rashid, MA Islam
Vol. 19, pp 533–541. 2021.
10. Differences in fatty acid and amino acid profiles of doi and rasomalai made from buffalo milk
Journal of Advanced Veterinary and Animal Research

Author List: Asif AHM, GK Deb, MR Habib, MH Rashid, MAH Sarker, UF Shahjadee, SA Lisa, S Ahmed, EVB Pérez, D Ekeberg, MA Islam
Vol. 8, pp 511-520. 2021.
2020
11. Growth performance and blood metabolites level of crossbred dairy calves fed on calf starters
10th Biennial Conference and Seminar 2020 “Safety Aspects of Animal Protein production in Bangladesh”

Author List: Hossain N, MAH Sarker, MA Islam, MS Bari, MR Habib, MRS Siddiki, MN Islam
Vol. , pp . 2020.
12. Effect of concentrate supplementation during transition period on production and reproduction of indigenous buffalo
Bangladesh Journal of Animal Science

Author List: Habib MR, MZ Islam, MS Bari, MZ Islam, MAH Sarker, MH Rashid, MA Islam
Vol. 49, pp 83-90. 2020.
13. Papaya (Carica papaya) plant latex use as crude proteolytic enzyme for Cottage cheese preparation
Journal of the Bangladesh Agricultural University

Author List: Jesmin MM, MAH Sarker, MA Islam, MH Rashid, MRS Siddiki
Vol. 19, pp 85-90. 2020.
2019
14. Blood profile of lactating crossbred cows rearing at Bangladesh Agricultural University Dairy Farm
Bangladesh Journal of Animal Science

Author List: Rafsanjanny H, MAH Sarker, MZ Islam, KMS Islam, MR Haque, MN Islam, MSR Siddiki
Vol. 48, pp 139-144. 2019.
2017
15. Effect of pellet from total mixed ration on growth performance, blood metabolomics, and carcass and meat characteristics on Bangladeshi garole sheep
Progressive Agriculture

Author List: Islam R, MRA Redoy, AAS Shuvo, MAH Sarker, MA Akbar, M. Al-Mamun
Vol. 28, pp 222-229. 2017.
16. Use of Hydrogen Peroxide (H2O2) in raw cow’s milk preservation
Journal of Advanced Veterinary and Animal Research

Author List: Arefin S, MAH Sarker, MA Islam, MH Rashid, MN Islam
Vol. 4, pp 371-377. 2017.
2016
17. Productive and reproductive performance of Holstein Friesian crossbred and indigenous cow under small holder farming system
Bangladesh Journal of Animal Science

Author List: Mamun MJA, MAS Khan, MAH Sarker, MN Islam
Vol. 44, pp 166-170. 2016.
18. Effect of heat stress on milk production and its composition of Holstein Friesian crossbred dairy cows
Asian Journal of Medical and Biological Research

Author List: Reyad MA, MAH Sarker, ME Uddin, R Habib, MH Rashid
Vol. 2, pp 190-195. 2016.
19. Effect of Azadirachta indica and Annona reticulata leaf as natural anthelmintics and their effects on performances of zebu cow under subsistence farming condition in Bangladesh
International Journal of Pharmaceutical, Chemical and Biological Sciences

Author List: Sarker MAH, MAH Khan, MH Rashid, MH Islam
Vol. 6, pp 16-21. 2016.
20. Feasibility of using sodium alginate for improving structural quality of sweet dahi
Bangladesh Journal of Animal Science

Author List: Islam MN, S Arefin, MAH Sarker, S Akhter, R Habib
Vol. 45, pp 66-72. 2016.
2015
21. Efficacy of Neem (Azadirachta indica) and Ata (Annona reticulata) leaf as natural anthelmintics and their effects on milk production and body weight of zebu cattle under subsistence farming condition of Bangladesh
9th Biennial Conference and Seminar 2015 “Safe Milk for Healthy Nation”

Author List: MAH Sarker, MA Islam, MH Rashid, MAS Khan
Vol. , pp . 2015.
2014
22. Comparison of carcass and meat quality of Black Bengal goat and Indigenous sheep of Bangladesh
Journal of Meat Science and Technology

Author List: Murshed HM, MAH Sarker, SME Rahman, MA Hashem
Vol. 2, pp 63-67. 2014.
1970
23. Antimicrobial and antioxidant efficacy of spice extracts and their application against common foodborne pathogens



Vol. , pp . 1970.
24. Prevalence and antibiotic resistance patterns of Escherichia coli isolated from different breeds of dairy cows, buffaloes, their calves, and milk



Vol. , pp . 1970.
B.Sc.A.H. (Hons.)
Bangladesh Agricultural University
Bangladesh
MS In Dairy Science
Bangladesh Agricultural University
Bangladesh
Total Number:  6
 

Principal Investigator, Project title: Growth performance and blood metabolites level of crossbred calves fed on calf starters. Funded by Bangladesh Agricultural University Research System, Mymensingh-2202.

Co-Investigator, Project title: Feeding and management practices for improved productive and reproductive performances of lactating dairy animals under farm condition-a pilot study. Funded by Bangladesh Agricultural University Research System, Mymensingh-2202.

Co-Investigator, Project title: Economic viability of fish meal in the lactating animals to observe blood profile, milk production and quality, reproduction and cost of production. Funded by Bangladesh Agricultural University Research System, Mymensingh-2202.

Co-Investigator, Project title: Screening and characterization of health-promoting lactic acid bacteria from the available fermented milk in the market of Bangladesh: an approach against the inappropriate labeling of the products with possible implications in human health (ongoing).

Co-Investigator, Project title: Effect of pellet from total mixed ration on growth performance, blood metabolomics, and carcass and meat characteristics on Bangladeshi garole sheep.

Co-Investigator, Project title: Standardization of Technology for Making Cottage Cheese from Low-fat Milk  Using Microbial Rennet.

Total Number: 9
SL Title Duration Organizing Institute Details
1 R for Data Science & Machine Learning (RDSML) NBict Lab
2 Learn Bioinformatics grade A SIM Protein, Bangladesh Basic knowledge about genomics and proteomics
3 Learn Bioinformatics grade D SIM Protein, Bangladesh Intermediate knowledge about genomics
4 Python for Bioscience-Advanced SIM Protein, Bangladesh
5 Training on Enterprising Teaching Methods Graduate Training Institute (GTI), Bangladesh Agricultural University (BAU)
6 A Foundation Training for University Teachers GTI, BAU
7 Training on Teaching Methods and Techniques GTI, BAU
8 A course on Basics of MS Office GTI, BAU
9 An advanced course on Communicative English Department of Languages, BAU
Assistant Professor
28 Feb, 2016 -
Bangladesh Agricultural University, Mymensingh
Lecturer
28 Feb, 2016 - 28 Feb, 2018
Bangladesh Agricultural University, Mymensingh
Total Number: 5
SL Name Title Organizer Duration Location
1 1st Conference of Continuing Education for the Veterinarians of Bangladesh 14-15 Oct, 2017 Cox's Bazar, Bangladesh
2 2nd Conference of Continuing Education for the Veterinarians of Bangladesh 24-26 Nov, 2018 Cox's Bazar, Bangladesh
3 International Seminar on RICE BRAN as ANIMAL FEED 5-6 July, 2018 BAU, Mymensingh
4 Biennial Conference and Seminar 2015 “Safe Milk for Healthy Nation”
5 Biennial Conference and Seminar 2020 “Safety Aspects of Animal Protein production in Bangladesh”
No patent information available..
Title Institution Subject Receipt Date
 University Merit Award Bangladesh Agricultural University, Mymensingh First position in B.Sc. A.H. (Hons.),
Prime Minister Gold Medel Bangladesh Agricultural University, Mymensingh First position in B.Sc.A.H (Hon.)
Membership Type Organization
Life member Bangladesh Animal Husbandry Association (BAHA)
Life member Bangladesh Society for Animal Production, Education and Research (BSAPER)
Member Krishibid Institution of Bangladesh
No information available..