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Bangladesh Agricultural University | |
| Department of Dairy Science |
| Journal Article (13) |
| 2023 |
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1.
Nutrient digestibility, ruminal fermentation, and blood metabolites of growing cattle-fed fermented cassava pulp with added flavoring agents. Journal of Advanced Veterinary and Animal Research Author List: Meenongyai, W., Wongpanit, K., Phongkaew, P., Kaewkunya, C., Juntanam, T., Islam, M. Z., Khejornsart, P. Vol. 10, pp 437-448. 2023. |
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2.
Repeat breeding: prevalence and potential causes in dairy cows at different milk pocket areas of Bangladesh. Tropical Animal Health and Production Author List: Islam, M. N., Habib, M. R., Khandakar, M. M. H., Rashid, M. H., Sarker, M. A. H., Bari, M. S., Islam, M. Z., Islam, M. A. Vol. 55, pp 120. 2023. |
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3.
Effect of coated cysteamine hydrochloride and probiotics supplemented alone or in combination on feed intake, nutrients digestibility, ruminal fermentation, and blood metabolites of Kamphaeng Saen beef heifers. Tropical Animal Health and Production Author List: Meenongyai, W., Rasri, K., Rodjapot, S., Duangphayap, T., Khejornsart, P., Wongpanit, K., Islam, M. Z. Vol. 55, pp 69. 2023. |
| 2022 |
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4.
Fatty acid and amino acid profiles of cheese, butter, and ghee made from buffalo milk. Journal of Advanced Veterinary and Animal Research Author List: Asif, A. H. M., Sarker, M. A. H., Deb, G. K., Habib, M. R., Arefin, S., Bari, M. S., Islam M.Z., Islam, M. A. Vol. 9, pp 144. 2022. |
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5.
Newly characterized Lactiplantibacillus plantarum strains isolated from raw goat milk as probiotic cultures with potent cholesterol-lowering activity. Journal of Agriculture and Food Research Author List: Islam, M. Z., Jahan, N., Liza, R. I., Sojib, M. S. I., Hasan, M. S., Ferdous, T., Rashid, M. H. U. Vol. 10, pp 100427. 2022. |
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6.
Novel Probiotic Lactic Acid Bacteria with In Vitro Bioremediation Potential of Toxic Lead and Cadmium. Current Microbiology Author List: Hasan, M. S., Islam, M. Z., Liza, R. I., Sarker, M. A. H., Islam, M. A., Harun-ur-Rashid, M. Vol. 79, pp 387. 2022. |
| 2021 |
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7.
Characteristics of buffalo traders and their business status at Bhola district in Bangladesh. Journal of Agriculture, Food and Environment Author List: Habib, M.R., Sarkar, M.M., Sojib, M.S.I., Islam, M. Z., Alam M.K., Rahman, M.K., Islam, M.A. Vol. 2, pp 21-24. 2021. |
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8.
Effect of protein nutrition levels on milk yield, composition, amino acid profile and plasma metabolites of indigenous lactating buffaloes. Agriculture and Natural Resources Author List: Islam, M.Z., Rahman, S.R., Islam, M.N., Khandakar, M.M.H., Meenongyai, W., Siddiki, M.S.R., Rashid, M.H. Vol. 55, pp 935-944. 2021. |
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9.
Development of probiotic beverage using whey and pineapple (Ananas comosus) juice: sensory and physico-chemical properties, probiotic survivability during in-vitro gastrointestinal digestion. Journal of Agriculture and Food Research Author List: Islam, M.Z., Tabassum, S., Rashid, M.H., Vegarud, G.E., Alam, M.S., Islam, M.A. Vol. 4, pp 100144. 2021. |
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10.
Isolation and characterization of dominant lactic acid bacteria from raw goat milk: Assessment of probiotic potential and starter culture properties. Small Ruminant Research Author List: Islam, M.Z., Uddin, M.E., Rahman, M.T., Islam, M.A., Rashid, M.H. Vol. 205, pp 106532. 2021. |
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11.
Milk chocolate matrix as a carrier of novel Lactobacillus acidophilus LDMB-01: Physicochemical analysis, probiotic storage stability and in vitro gastrointestinal digestion. Journal of Agriculture and Food Research Author List: Islam, M. Z., Masum, A. K. M., Harun-ur-Rashid, M. Vol. 7, pp 100263. 2021. |
| 2020 |
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12.
Efficacy of raw milk preservation by aqueous extracts of Tulsi (Ocimum sanctum) and Neem (Azadirachta indica). Journal of Bangladesh Agricultural University Author List: Khan, S.A., Islam, M.Z., Islam, M.A., Siddiki, M.S.R., Rashid, M.H. Vol. 18, pp 449-455. 2020. |
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13.
Influence of organic and inorganic topdressing fertilization on production characteristics of Ruzi grass (Brachiaria ruziziensis) in Thailand. Asian Journal of Dairy and Food Research Author List: Islam, M. Z., Wongpanit, K., Islam, M. A., Saha, G., Harun-ur-Rashid, M. Vol. 39, pp 107-113. 2020. |
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| Total Number: 5 | |
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Research Assistant KU Project (2017): Influence of Organic and Inorganic Top Dressing Fertilization on Ruzi Grass (Brachiaria ruziziensis) When Grown in Poor-nutrient Soil in Northern Thailand, (Kasetsart University, CSC, Thailand) UGC Project (2018): Development of whey-based fermented beverages using fruit juices at the Department of Dairy Science, BAU, Mymensingh. BAURES Project (2019): Profitable Dairying by High Yielding Fodder Cultivation through Maximum Utilization of Land in Bangladesh at Department of Dairy Science, BAU, Mymensingh. MOST Project (2019): Evaluation of Antimicrobial Activity of Spice Extracts against Foodborne Pathogens at the Department of Dairy Science, BAU, Mymensingh.
MS Research Project (2019): Characterization of Dominant Lactic Acid Bacteria from Raw Goat Milk: Probiotic Potential and Technological Attributes (Department of Dairy Science, BAU, Mymensingh). |
| SL | Title | Duration | Organizing Institute | Details |
|---|---|---|---|---|
| 1 | Data Analysis: SPSS and MstatC | N/A | Graduate Training Institute, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh | Training on data analysis using SPSS and MstatC. |
| 2 | Communicative English Language Program | N/A | Department of Languages, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh | Focus on improving communication skills in English. |
| 3 | Dairy Farm and Milk Processing Plant ─ Milk and Yogurt Production Line | N/A | Thai-Danish Milk Processing Plant, Dairy Farming Promotion Organization (DPO), Saraburi-18180, Thailand | Practical training on dairy farm management and milk processing, including yogurt production. |
| 4 | Basics of MS Office | N/A | Graduate Training Institute (GTI), Bangladesh Agricultural University, Mymensingh-2202, Bangladesh | Basic training in MS Office software. |
| 5 | Ruminant Gut Microbiology | 14 weeks | AgriFood Training Partnership, University of Reading, UK | Focus on manipulating rumen fermentation to improve productivity and decrease environmental footprint of ruminant agriculture. |
| 6 | Dairy Production and Management | 8 weeks | The Pennsylvania State University, State College, PA 16801, United States | Covers dairy animal nutrition, reproduction, health, farm economics, and sustainability of dairy production systems. |
| 7 | Managing Data Analysis | 8 weeks | Johns Hopkins University, Baltimore, MD 21218, United States | Focus on data analysis, communication, interpretation, and exploratory data analysis. |
| 8 | Environmental Modeling | N/A | University of Chicago, IL 60637, United States | Online course on Global Warming I: The Science and Modeling of Climate Change, Instructor: David Archer. |
| No service information available.. |
| SL | Name | Title | Organizer | Duration | Location |
|---|---|---|---|---|---|
| 1 | Islam, M.Z., Islam, M.A & Rashid, M.H. | International Seminar on Rice Bran as Animal Feed | Bangladesh Agricultural University | 2018 | Mymensingh-2202, Bangladesh |
| 2 | National Conference on DNA and Genome Research for Sustainable Development | Rajshahi University | 2019 | Rajshahi, Bangladesh | |
| 3 | 2nd National Conference on Food Safety and Health | Bangladesh Society for Safe Food | 2019 | Dhaka, Bangladesh | |
| 4 | Promoting Learning-Centered Classroom Practices | Bangladesh Agricultural University | 2019 | Mymensingh-2202, Bangladesh | |
| 5 | Islam, M.Z., Islam, M.A & Rashid, M.H. | Profitable Dairying by High Yielding Fodder Cultivation through Maximum Utilization of Land | Bangladesh Agricultural University | 2019 | Mymensingh-2202, Bangladesh |
| 6 | Islam, M.Z., Islam, M.A & Rashid, M.H. | Characterization of dominant lactic acid bacteria from raw goat milk | Bangladesh Agricultural University | 2019 | Mymensingh-2202, Bangladesh |
| 7 | 10th Biennial Conference and Seminar-2020: Safety Aspects of Animal Protein Production in Bangladesh | Bangladesh Agricultural University | 2020 | Mymensingh-2202, Bangladesh | |
| 8 | Islam, M.Z., Islam, M.A & Rashid, M.H. | Characterization of dominant lactic acid bacteria from raw goat milk: probiotic potential and technological attributes | Annual Conference of AnalytiX | 2020 | Kyoto International Conference Center, Kyoto, Japan |
| 9 | Tasnia, A., Islam, M.Z., Islam, M.A & Rashid, M.H. | Optimization of Sugar Reduction in the Formulation of Set-type Yogurt Using Pure Lactic Acid Bacterial Culture | Virtual Conference on Dairy & Fisheries | 2020 | Haryana, India |
| 10 | Begum, T., Islam, M.Z., Siddiki, M.S.R., Habib, R., & Rashid, M.H. | Preparation of fermented beverage from Whey-Based Watermelon (Citrullus lanatus) juice | Bangladesh Agricultural University | 2020 | Mymensingh-2202, Bangladesh |
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