Publication of the Department - Dairy Science

Dr. Md. Harun-ur-Rashid Dr. Mohammad Shohel Rana Siddiki Dr. Mohammad Ashiqul Islam Dr. A. K. M. Masum Dr. Md Elias Uddin Mr. Md. Abid Hasan Sarker Mr. Md. Sadakatul Bari Dr. Md. Rezwanul Habib Mr. Md Zakirul Islam Mr. Md. Mehedi Hasan Khandakar Mr. Md. Abunaser

PUBLICATIONS

 

  1. Arefin, S., Huma, S., Abunaser, M., Ali, M. A., Rahman, A., Hossain, M. S., Sarker MAH & Siddiki, M. S. R. (2023). Freezing Effect as a Post-Harvest Storage Technique: Quality of Buffalo Milk. European Journal of Agriculture and Food Sciences, 5(6), 56-61.https://doi.org/10.24018/ejfood.2023.5.6.755 
  2. Sarker, MAH., Hossain, N., Arefin, S., Bari, M. S., Habib, M. R., Khandakar, M. M. H., ... & Siddiki, M. S. R. (2023). Impact of feeding mustard oil cake and soybean meal alone or in combination in calf starter on growth and blood metabolites of dairy calves. https://doi.org/10.21203/rs.3.rs-2477984/v3 
  3. Islam, M. N., Habib, M. R., Khandakar, M. M. H., Rashid, M. H., Sarker, M. A. H., Bari, M. S., ... & Islam, M. A. (2023). Repeat breeding: prevalence and potential causes in dairy cows at different milk pocket areas of Bangladesh. Tropical Animal Health and Production, 55(2), 120. https://doi.org/10.1007/s11250-023-03537-z 
  4. Ali, M. A., Sarker, M. A. H., Hossain, M. N., Rahman, A., Islam, M. N., Arefin, S., ... & Chanda, T. (2023). Potential Impact of Temperature and Humidity on Milk Yield of Holstein Friesian Crossbred Dairy Cows: Heat stress impact on the performance of dairy cows. European Journal of Agriculture and Food Sciences, 5(1), 126-130. https://doi.org/10.24018/ejfood.2023.5.1.639 
  5. Jaman, S., Islam, M. Z., Sojib, M. S. I., Hasan, M. S., Khandakar, M. M. H., Bari, M. S., ... & Harun-ur-Rashid, M. (2022). Physicochemical characteristics, sensory profile, probiotic, and starter culture viability of synbiotic yogurt. Journal of Advanced Veterinary and Animal Research, 9(4), 694. https://doi.org/10.5455/javar.2022.i638
  6. Hasan, M. S., Islam, M. Z., Liza, R. I., Sarker, M. A. H., Islam, M. A., & Harun-ur-Rashid, M. (2022). Novel probiotic lactic acid bacteria with in vitro bioremediation potential of toxic lead and cadmium. Current Microbiology, 79(12), 387. https://doi.org/10.1007/s00284-022-03059-1 
  7. Bari, M. S., Islam, M. N., Islam, M. M., Habib, M. R., Sarker, M. A. H., Sharmin, M. M., ... & Islam, M. A. (2022). Changes in morphology, nutrient content and production costs of hydroponic wheat as fodder.  https://doi.org/10.3329/bjas.v51i2.60498  
  8. Asif AHM, MAH Sarker, GK Deb, MR Habib, MH Rashid, MRS Siddiki, UF Shahjadee, SA Lisa, S Ahmed and MA Islam. Fatty acid and amino acid profiles of cheese, butter and ghee made from buffalo milk. Journal of Advanced Veterinary and Animal Research. 2022. 9: 144-154. (Scopus Indexed), http://doi.org/10.5455/javar.2022.i579 
  9. Asif AHM, GK Deb, MR Habib, MH Rashid, MAH Sarker, UF Shahjadee, SA Lisa, S Ahmed, EVB Pérez, D Ekeberg, MA Islam. Differences in fatty acid and amino acid profiles of doi and rasomalai made from buffalo milk. Journal of Advanced Veterinary and Animal Research. 2021. 8: 511-520. (Scopus Indexed), http://doi.org/10.5455/javar.2021.h541
  10. Arefin S, MAH Sarker, MS Bari, MRS Siddiki, MR Rashid, MA Islam. Sensory and Physicochemical Properties of Doi and Rosogolla Manufactured from Hydrogen Peroxide Preserved Milk. Journal of the Bangladesh Agricultural University. 19(4): 533–541, 2021 (Thomson Reuters Indexed), https://doi.org/10.5455/JBAU.108889
  11. Jesmin MM, MAH Sarker, MA Islam, MH Rashid, MRS Siddiki. Papaya (Carica papaya) plant latex use as crude proteolytic enzyme for Cottage cheese preparation. Journal of the Bangladesh Agricultural University. 19: 85-90. (Thomson Reuters Indexed), https://doi.org/10.5455/JBAU.13262
  12. Habib MR, MZ Islam, MS Bari, MZ Islam, MAH Sarker, MH Rashid and MA Islam. Effect of concentrate supplementation during transition period on production and reproduction of indigenous buffalo. Bangladesh Journal of Animal Science. 2020. 49:83-90. https://doi.org/10.3329/bjas.v49i1.49385
  13. Rafsanjanny H, MAH Sarker, MZ Islam, KMS Islam, MR Haque, MN Islam, & MSR Siddiki. Blood profile of lactating crossbred cows rearing at Bangladesh Agricultural University Dairy Farm. Bangladesh Journal of Animal Science. 2019. 48: 139-144. https://doi.org/10.3329/bjas.v48i2.46768
  14. Arefin S, MAH Sarker, MA Islam, MH Rashid and MN Islam. Use of Hydrogen Peroxide (H2O2) in raw cow’s milk preservation. Journal of Advanced Veterinary and Animal Research. 2017. 4: 371-377. (Scopus Indexed), http://doi.org/10.5455/javar.2017.d236
  15. Islam R, MRA Redoy, AAS Shuvo, MAH Sarker, MA Akbar, M. Al-Mamun. Effect of pellet from total mixed ration on growth performance, blood metabolomics, and carcass and meat characteristics on Bangladeshi garole sheep. Progressive Agriculture. 2017. 28: 222-229. https://doi.org/10.3329/pa.v28i3.34659
  16. Islam MN, S Arefin, MAH Sarker, S Akhter, R Habib. Feasibility of using sodium alginate for improving structural quality of sweet dahi. Bangladesh Journal of Animal Science. 2016. 45: 66-72. http://dx.doi.org/10.3329/bjas.v45i2.29813
  17. Sarker MAH, MAH Khan, MH Rashid and MH Islam. Effect of Azadirachta indica and Annona reticulata leaf as natural anthelmintics and their effects on performances of zebu cow under subsistence farming condition in Bangladesh. International Journal of Pharmaceutical, Chemical and Biological Sciences. 2016. 6: 16-21 (GIF: 0.478).
  18. Reyad MA, MAH Sarker, ME Uddin, R Habib and MH Rashid. Effect of heat stress on milk production and its composition of Holstein Friesian crossbred dairy cows. Asian Journal of Medical and Biological Research. 2016. 2: 190-195. http://dx.doi.org/10.3329/ajmbr.v2i2.29060
  19. Mamun MJA, MAS Khan, MAH Sarker, MN Islam. Productive and reproductive performance of Holstein Friesian crossbred and indigenous cow under small holder farming system. Bangladesh Journal of Animal Science. 2016. 44: 166-170. http://dx.doi.org/10.3329/bjas.v44i3.26367
  20. Murshed HM, MAH Sarker, SME Rahman and MA Hashem. Comparison of carcass and meat quality of Black Bengal goat and Indigenous sheep of Bangladesh. Journal of Meat Science and Technology. 2014. 2: 63-67.

CONFERENCE ABSTRACTS

  1. Hossain N, MAH Sarker*, MA Islam, MS Bari, MR Habib, MRS Siddiki, MN Islam. Growth performance and blood metabolites level of crossbred dairy calves fed on calf starters. 10th Biennial Conference and Seminar 2020 “Safety Aspects of Animal Protein production in Bnagladesh”, Bangladesh. Bangladesh. Bangladesh Animal Husbandry Association 2020. Abstract number: 20 (Best poster presentation, 2nd position) *Corresponding author
  2. MAH Sarker, MA Islam, MH Rashid, MAS Khan. Efficacy of Neem (Azadirachta indica) and Ata (Annona reticulata) leaf as natural anthelmintics and their effects on milk production and body weight of zebu cattle under subsistence farming condition of Bangladesh. 9th Biennial Conference and Seminar 2015 “Safe Milk for Healthy Nation”, Bangladesh. Bangladesh Animal Husbandry Association 2015. Abstract number: 19

MANUSCRIPTS UNDER REVIEW/IN-PREPARATION

  1. Prevalence and antibiotic resistance patterns of Escherichia coli isolated from different breeds of dairy cows, buffaloes, their calves, and milk. (In-preparation).

  2. Antimicrobial and antioxidant efficacy of spice extracts and their application against common foodborne pathogens (Under review)